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Coffee training language

Coffee training language

A Barista is someone who stands behind the Starbucks counter and knows every perfect concentrated drink recipe. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema) and alcohol.

2014-08-14
A brief history of our coffee

A brief history of our coffee

If you jump out of the framework of making coffee and look at China's coffee retail market from a big market point of view. You will see that about 30% of consumers are 40-55 years old. At the same time, there is another big cake on the market, about 25-30 years old.

2014-06-11
Coffee shop Coffee knowledge about coffee shop

Coffee shop Coffee knowledge about coffee shop

The coffee making methods and utensils introduced above are still used by people, but they play different roles in different times and places according to their own characteristics, and the tastes are different. What is used in cafes is basically Espresso machines, followed by follicles. Even if it is also made by Espresso machine, there are two major schools: Italian and American.

2014-09-10
Name of Fine Coffee Bean basic knowledge Manor or Cooperative

Name of Fine Coffee Bean basic knowledge Manor or Cooperative

As the trade in boutique coffee is booming, the relationship between individual coffee growers and buyers in the country of origin is getting closer and closer. As buyers and sellers have a direct trading relationship, some good coffees no longer need to be shipped together through the process of piling up goods in batches. There are fewer steps for growers to hand over coffee beans directly to buyers and then to end consumers than in the past.

2015-04-14
The basic knowledge of espresso

The basic knowledge of espresso

A Barista is someone who stands behind the Starbucks counter and knows every perfect concentrated drink recipe. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema) and alcohol.

2015-07-29
Introduction to the taste characteristics of Indonesia Manning Coffee Manor with strong spice flavor

Introduction to the taste characteristics of Indonesia Manning Coffee Manor with strong spice flavor

Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. The main producing areas are Java, Sulawesi and Sumatra, 90% of which are Robusta species. Among them, the "Mantelin" produced in Sumatra is the most famous. The best of the exquisite traditional Arabica coffee produced in northern Sumatra of Sumatra is called Lindong Lintong and Mann.

2016-09-07
What is the basic term Espresso Con Pana of espresso?

What is the basic term Espresso Con Pana of espresso?

A Barista (coffee maker) is someone who knows every perfect concentrated drink formula. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema), mellow taste (body) and warm heart (hear).

2015-09-16
Brief introduction of individual coffee: coffee upstart, boutique bean king-Panama Rose Summer

Brief introduction of individual coffee: coffee upstart, boutique bean king-Panama Rose Summer

Judging from the circulation prices in the past two years, this bean is indeed not cheap. Needless to say, the unique litchi flavor is still fresh in people's memory from the rose summer of the Jade Manor, which has the most contact with it. Low production and frequent awards are also part of the reason why prices continue to rise. The species of Geisha originated from the forests of Ethiopia in 1931.

2015-11-19
Fine coffee learn how to spell the abbreviated words of coffee.

Fine coffee learn how to spell the abbreviated words of coffee.

A Barista is someone who stands behind the Starbucks counter and knows every perfect concentrated drink recipe. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema) and alcohol.

2015-01-17
Technical terms for espresso coffee-espresso machine with soy latte milk

Technical terms for espresso coffee-espresso machine with soy latte milk

The coffee term Barista refers to someone who stands behind the bar and knows every perfect concentrated drink formula. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema)

2016-06-23
Which country did coffee come from?

Which country did coffee come from?

1. Coffee, a popular drink in the world, is not only a symbol of fashion, but also a symbol of nobility. But few people know its origin. You know what: coffee comes from Africa. The most popular mocha coffee was the name of the busiest port in the world at that time. The first coffee shop in Europe opened in Venice. The Boston tea-pouring case was in one.

2014-07-30
The name of Yejia Shefi and Sidama Ethiopian Coffee The birthplace of Yejia Shefi Kocher

The name of Yejia Shefi and Sidama Ethiopian Coffee The birthplace of Yejia Shefi Kocher

Ethiopian coffee, as the birthplace of coffee, is known in the coffee world for its unique flavor and rich coffee gene pool. Among them, Yirgacheffe, Sidamo and Harar are the most famous. Yirgacheffe's reputation washed Yirgacheffe is the most classic and best showcase of fine coffee. Unique citrus wind

2016-03-31
The small blackboards left by the roadside in those coffee shops can still be played like this.

The small blackboards left by the roadside in those coffee shops can still be played like this.

These enlightened content is like sending Twitter messages on the blackboard, but also adds a lot of luck to life. Phil Ashworth (Phil Ashworth) studied illustration at the Rhode Island School of Design (Rhode Island School of Design). He has been influenced by some cartoonists in New York and the simple graphic lines of Schell Silverstein.

2015-09-16
A brief history of our coffee drinking in China's coffee retail market

A brief history of our coffee drinking in China's coffee retail market

If you jump out of the framework of making coffee and look at China's coffee retail market from a big market point of view.

2015-01-14
Full-bodied flavor of Indonesian Manning coffee taste introduction to boutique coffee beans in manor production area

Full-bodied flavor of Indonesian Manning coffee taste introduction to boutique coffee beans in manor production area

Mantenin's leaping acid mixes with the richest aroma, making your relaxed body manning coffee lively in a mild fragrance, and its outstanding taste captivates many suitors. In the 17th century, the Dutch introduced Arabica seedlings to Ceylon (present-day Sri Lanka) and Indonesia. In 1877, a large-scale disaster struck Indonesia

2016-08-23
The key to distinguishing coffee beans

The key to distinguishing coffee beans

The name and specification indicate that the ● export port name can tell the shipping route from the export port name marked. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked "Brazil." Santos, however, indicates that this is coffee exported from Santos, with the exception of those marked "Mocha". Part of the coffee produced by the leaf.

2014-08-22
Boutique coffee Indonesia Mantenin coffee flavor taste introduce Indonesian coffee bean brand

Boutique coffee Indonesia Mantenin coffee flavor taste introduce Indonesian coffee bean brand

The most famous coffee producers in Asia are the islands of Malaysia: Sumatra, Java and Kaliman. Sumatra manning coffee from the Indonesian island of Sumatra is the most famous, it has two famous names, Sumatra mantenin DP first class and collection Sumatra mantenin. Sumatra Mantenin DP has a long aftertaste, with a wild fragrance.

2016-07-27
With a little sweetness, Indonesia Manning coffee bean flavor manor introduces Arabica coffee

With a little sweetness, Indonesia Manning coffee bean flavor manor introduces Arabica coffee

The most famous coffee producers in Asia are the islands of Malaysia: Sumatra, Java and Kaliman. Sumatra manning coffee from the Indonesian island of Sumatra is the most famous, it has two famous names, Sumatra mantenin DP first class and collection Sumatra mantenin. Sumatra Mantenin DP has a long aftertaste, with a wild fragrance.

2016-08-09
Coffee words Italian coffee technical terms

Coffee words Italian coffee technical terms

Mastering and proficient in the use of coffee terminology is a skill that every barista must have. Brista Coffee West Point College is here to introduce you to the technical terms of Italian coffee. The word coffee comes from the Greek word Kawen, which means strength and enthusiasm. The name coffee comes from the Arabic word Qahwan, which means plant drink. Later, coffee spread all over the world.

2014-09-26
Introduction to the steps and skills of making coffee by hand

Introduction to the steps and skills of making coffee by hand

. Warm the cup. Everyone knows that the tannins in the coffee do not work as expected, making the coffee very sour, so we should pour hot water into the coffee cup before we start brewing the coffee. . Grind beans. The thickness of hand-made coffee should also be adjusted according to the characteristics of coffee beans, and the powder thickness of deep-roasted coffee beans should be slightly thicker than that of medium-deep roasted beans. Specifically, carbon

2016-06-04
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